Ukudla kwenhlanzi okuzenzela

t ukudla kwenhlanzi okuzenzela

Ufuna ukwenza ukudla kwenhlanzi okuzenzela? Esihlokweni esandulele sikunikeze ifayela le- iresiphi yokulungiselela ukudla unamathisele izinhlanzi ezishisayo noma izinhlobo ezivame kakhulu. Namuhla sizokunikeza iresiphi yokulungiselela ukudla kwezinhlanzi ze-flake.

Ukudla okuzenzele izinhlanzi ezishisayo

Into yokuqala esizoyenza ukufunda ukuthi ungakulungiselela kanjani ukudla okuzenzela izinhlanzi ezishisayo:

Izithako zokwenza ukudla kwenhlanzi okuzenzela

Lezi izithako ezidingekayo ukuze ukwazi ukuzenzela ukudla kokudla okwenziwe ngenhlanzi.

  • Ingxenye yekhilo yenyama yenhlanzi ngaphandle kwezikali
  • Ingxenye yekhilo yesibindi senkomo
  • Ingxenye yekhilo yenhliziyo ye-veal (ngaphandle kwamafutha noma izinzwa)
  • Iqanda elibilisiwe,
  • I-paprika emnandi
  • Isanqante
  • Ikhanda likagalikhi elihlutshiwe
  • Isithombo sebhitrudi
  • Ijusi lelamula elilodwa,
  • Izipuni ezine ze-oats eziflile
  • Izipuni ezimbili zokulungiselela i-polyvitamin
  • Isipuni se-soy lecithin
  • Isipuni b isipuni se-benzoate
  • Isipuni esisodwa se-glycerin (se-moisturizer)

Ukwenza ukudla okuzenzela izinhlanzi ze-flake

Sigaya izithako size sithole iphalishi elingeza amanzi lize lifinyelele ukuvumelana okungamanzi kancanyana.

Silungisa ithileyi elisezingeni eliphansi bese sisabalalisa ungqimba lwephalishi elincane.
Sifaka kuhhavini ezingeni lokushisa elincane, khumbula ukuthi amavithamini amaningi angabhujiswa emazingeni okushisa aphezulu. Sipheka kuze kuphele ipasta.
Sisusa ukudla okusisiza nge-spatula. Uma ukuthola kunzima, sebenzisa iqhinga lokushiya ngaphandle ubusuku bonke ukuze umswakama osemvelweni uwuthambise.

Gcina ama-flakes embizeni ehlanganiswe ngokuqinile.

Inani lezithako lingahluka ngokuya ngezidingo zokudla okunempilo zenhlanzi. Uma sinezinhlanzi ezinemikhuba edla kakhulu singanciphisa inani lemifino, uma ingeyabantu abadla imifino kuphela sizokwandisa inani lemifino.

Uma kunesidingo vusa isifiso sakho sokudla Singangeza isipuni senkinga ethile yamavithamini angatholakala ekhemisi noma kudokotela wezilwane. Isakhiwo kufanele sinconywe ngungoti emkhakheni.

Ukudla okwenziwe ngamanzi abandayo okuzenzela izinhlanzi

Zonke izinhlanzi zamanzi abandayo kulula ukuzigcina. Bayizinhlanzi ezinesifiso esinamandla, kepha lokho akusho ukuthi kukhona ongakondla ngakho. Badinga ukudla ilungele uhlelo lwakho lokugaya ukudla futhi, ngalokhu, ungakhetha ngemidwebo ehlukene (ama-flakes, ama-granules, izinti ezintantayo ...).

I-Tetra Goldfish Yezinhlanzi Zamanzi Abandayo

i-tetra yegolide

Lokhu kungukudla okuphelele kwe-flake kwazo zonke izinhlanzi zegolide nezinye izinhlanzi zamanzi abandayo.

Izinhlanzi, njenganoma yimuphi umuntu ophilayo, zidinga ukudla okunomsoco ngomthombo osezingeni eliphezulu wamavithamini. Le fomula yeTetra ephathelene nayo iqukethe inhlanganisela elinganiselayo yamavithamini abalulekile, izithako ezinomthelela omkhulu wamandla nama-immunostimulants athuthukisa ukusebenza komzimba futhi aqinise ukumelana nezifo zezinhlanzi zethu.

Thengisa I-Tetra Goldfish Flakes -...

Ngaphezu kwalokho, le ngxube ilungiselelwe ukuze babe nokudla okuhlukahlukene futhi okulinganiselayo, kufaka konke izakhamzimba ezibalulekile kanye nezakhi, kanye nezinto zokulandela ngomkhondo.

Ngalesi sidlo uqinisekisa impilo ende nenempilo yezinhlanzi zakho, ngaphezu kokuthuthukisa imibala yazo emihle.

Ama-granules ukudla okubandayo kwamanzi enhlanzi

ukudla kwezinhlanzi okugwadle

Ngenxa yalokhu kudla okusanhlamvu, ukufaka umbala nokuvikelwa kwemvelo izinhlanzi zethu zamanzi abandayo ziqiniswa kakhulu.

Iqukethe isidlo senhlanzi, isitashi sommbila, ufulawa kakolweni, i-spirulina (10%), igciwane likakolweni, imvubelo ye-brewer, uwoyela wezinhlanzi, i-gammarus, i-gluten kakolweni, i-krill meal, i-green lipped mussel (i-perna canaliculus) powder, i-nettle, amakhambi, i-alfalfa, izimila zasolwandle, i-paprika, iparsley, isipinashi, izaqathe, igalikhi.

Ukudla okuvuselelayo

Ukugqugquzela ukudla

Uma noma iyiphi inhlanzi yethu iqala ukudla okuncane noma iqala ukunganambitheki okungenamqondo, kunezikhuthazi zokunambitheka kokudla nesifiso. Isetshenziselwa izinhlanzi zamanzi ezibandayo nezisawoti.

Lesi sikhuthazi siqukethe isithako semvelo esisebenzayo esitholakala kugalikhi, i-allicin, ekhonjiswe ukuthi inemiphumela eminingi ezuzisayo yezempilo. U-Allicin unamandla antioxidant (efana novithamini C) osiza ukugcina impilo ngokususa ama-radicals wamahhala ayingozi.

Kuyasiza kakhulu uma ufuna ukunikeza umuthi ngomlomo enhlanzini exutshwe nokudla.

Ukudla kwemvelo kwemidlwane

Ukudla kwemvelo kwemidlwane

Phakathi kokudla kwemvelo okuthandwa kakhulu yimidlwane yizikali. Kunezinhlobo eziningi zezikali, kusukela kulezo ezinokwakheka kwemifino kakhulu kuya kulezo ezineprotheyini ephezulu, futhi zisuka kulezo ezicwila ngokushesha ziye kulezo ezintanta phezulu ukuze zivumelane nemikhuba yezinhlobo ezihlukahlukene. de peces.

Uma sondla izinhlanzi zethu ngezilinganiso ezeqile, ziqala ukugcina ezansi futhi zingadala amanzi alahlekelwa ikhwalithi ukubola.

Singondla imidlwane yethu ngokudla esingakuthola ekhishini lethu. Lokhu kudla kufaka phakathi imidumba, ushizi kanye neminye imikhiqizo yobisi, amaqanda abilisiwe, inyama egobile, izithelo, okusanhlamvu, njll. Ngokusobala, kuyadingeka ukulungiselela konke lokhu kudla ukuze badliwe yimidlwane yethu. Zingasulwa futhi zixutshwe ne-gelatin ukwakha ama-cubes, noma zichotshozwe bese zondliwa ngqo ezinhlanzini. Zingadluliselwa naku-blender kuze kutholakale uhlobo lokumiswa.

Iqiniso ukuthi kunezindlela eziningi zokondla izinhlanzi ngemikhiqizo emisha, kepha kufanele kubhekwe ukuthi zenza amanzi angcolile kakhulu nokuthi kuzodingeka susa ngokushesha izinsalela ezisele ngemuva.

Ekugcineni, singondla imidlwane yethu ngokudla okubukhoma okufana nezinambuzane, izinhlanzi, izinhlanzi, njll. Okunye kwalokhu kudla kunganikezwa izinhlanzi njengoba kunjalo, kepha okunye kufanele kusikwe noma kugaywe.

Ukondla imidlwane ngokudla okuphilayo, kufanele sikuqaphele ungafaki futhi amagciwane, njengezibungu zezinambuzane, ezingahlasela izinhlanzi zethu.

Senza kanjani iphalishi lenhlanzi zasolwandle?

iphalishi lezinhlanzi zasolwandle

Uma sifuna ukwenza iphalishi lethu ukondla izinhlanzi zasolwandle e-aquarium yethu, kufanele silandele ezinye izinyathelo. Into yokuqala ukuchaza lokho esikuthatha njenge-mush. Iphalishi ngumkhiqizo olungiselelwe owenziwa ngokusebenzisa kusukela ekuqothulweni kokuhlukahluka kwe-mollusk, njenge-octopus, inhlanzi ebomvu, imfanzi, njll. ezichotshoziwe kuze kutholakale iphalishi.

Ngokuya ngokudla izinhlanzi zethu ezinakho, kufanele sifake izithako ngokuya kokudla okudla kakhulu, okudla kakhulu noma okweqile.

Izithako zephalishi lezinhlanzi omnivorous:

  • Shrimp
  • Pulpo
  • ukhwathu
  • Clam
  • Ikhaladi
  • Umnenke
  • I-Fish steak
  • Izimila zasolwandle uNori

i-blender ngesidlo senhlanzi

Uma sesinazo zonke izithako zokulungisa iphalishi, siwathela ku-blender kancane kancane, aze afakwe wonke. Siyayihlanganisa kuze kube kuthatha ukuthungwa kwepalishi futhi kungaba njalo bheka izingcezu ezithile zezithako.

Uma sifuna ukugcina iphalishi lethu isikhashana, singaligcina kupulasitiki osobala bese silivala ngogqinsi, silibeke efrijini.

Manje usungondla izinhlanzi zakho ngendlela efanele ngokuya ngezidingo zazo zokudla okunempilo, ngenkathi uzinika ukudla okunempilo nokulinganiselayo okuhumusha kube impilo nenhlalakahle.


Shiya umbono wakho

Ikheli lakho le ngeke ishicilelwe. Ezidingekayo ibhalwe nge *

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  1. Ubhekele imininingwane: Miguel Ángel Gatón
  2. Inhloso yedatha: Lawula Ugaxekile, ukuphathwa kwamazwana.
  3. Ukusemthethweni: Imvume yakho
  4. Ukuxhumana kwemininingwane: Imininingwane ngeke idluliselwe kubantu besithathu ngaphandle kwesibopho esisemthethweni.
  5. Isitoreji sedatha: Idatabase ebanjwe yi-Occentus Networks (EU)
  6. Amalungelo: Nganoma yisiphi isikhathi ungakhawulela, uthole futhi ususe imininingwane yakho.

  1.   UDarwin Vera Zambrano kusho

    Sawubona, ngisemusha kulesi sihloko, iqiniso ukuthi, liwusizo olukhulu kimi, ngiyabonga ngalokho engikufundisile futhi ngifuna uqhubeke ubhale kabanzi ngalesi sihloko esibaluleke kakhulu.